Features an array of recipes for appetizers, beef, pork, lamb, burgers, poultry, seafood, breads and sandwiches, vegetables and sides, and desserts to be cooked on grill pans, indoor smokers, built-ins, and the fireplace.

Preface: Q & A viii -- Introduction: bringing the grill indoors x -- Indoor grills 1 -- Appetizers 17 -- Beef 53 -- Pork 93 -- Lamb 131 -- Burgers 155 -- Poultry 173 -- Seafood 225 -- Breads and sandwiches 279 -- Vegetables and sides 325 -- Desserts 375.