text How America eats : a social history of U.S. food and culture
- Summary
- Wallach sheds a new and interesting light on American history by way of the dinner table. While undeniably a "melting pot" of different cultures and cuisines, America's food habits have been shaped as much by technological innovations and industri... Read more
- Contents
-
The cuisine of contact -- Food and the founding -- Foodways in an era of expansion and immigration -- Technology and taste -- Gender and the American appetite -- The pious or patriotic stomach -- Food habits and racial thinking -- The politics of food.
- Format
- text
- Description
- xv, 241 p. : ill. ; 24 cm.
- Publisher
- Rowman & Littlefield Publishers, Inc. 2013
| Library | Location | Status |
|---|---|---|
| Woodmere (Main Branch) | 394.12 WAL in Adult Non-fiction | Available |
| Library | Location | Status |
|---|---|---|
| TADL-WOOD | 394.12 WAL in Adult Non-fiction | Available |
Available Copies
| Library | Location | Status |
|---|---|---|
| Woodmere (Main Branch) | 394.12 WAL in Adult Non-fiction | Available |
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