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Familiarizes viewers with some practical, commonsense methods of making a food service job site safe and clean. Sanitation is the science of maintaining a clean, germ-free food production environment. The goal is to prevent food from becoming cont...
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Contents
Food Service: Importance of Safe Work Environment (3:35) -- Food Service: Importance of Sanitary Work Space (3:08) -- Food Service: Personal Habits and Hygiene (1:58)