text The big book of BBQ : recipes and revelations from the barbecue belt
- Summary
-
Barbecue is "a revered cultural experience in the South involving smoky, slow-cooked meat, highly flavored sauce, sweet tea, friends, family, and lots of laughter."--P. 4 of cover.
- Contents
-
Pit Master's welcome -- Braggin' rights -- How to BBQ -- Low and slow -- Speed BBQ -- Personality plus -- All the fixin's.
- Format
- text
- Description
- 288 p. : col. ill. ; 26 cm.
- Publisher
- Oxmoor House 2010
| Library | Location | Status |
|---|---|---|
| Peninsula Community Library | 641.7 SOU in Adult | Available |
| Library | Location | Status |
|---|---|---|
| TADL-PCL | 641.7 SOU in Adult | Available |