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text Masala Farm : stories and recipes from an uncommon life in the country

Summary

The author, born and raised in India and an acclaimed New York City restaurateur and chef, tells the story of moving to the country to raise goats, alpacas, ducks, geese, and chicken on 67 acres. Accompanied by more than 80 recipes.

Format
text
Description
239 p. : col. ill. ; 25 cm.
Publisher
Chronicle Books 2011

Available Copies

Library Location Status
TADL-WOOD 641.59747 SAR in Adult Non-fiction Available

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