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Small-batch baking: when just enough for 1 or 2 ... is just enough!

text Small-batch baking: when just enough for 1 or 2 ... is just enough!

Summary

Introduces more than two hundred recipes, all specifically designed to serve one or two people, including layer cakes, bundt cakes, pies and tarts, muffins, cookies, breads, scones, and cobblers.

Format
text
Description
xii, 452 p.: ill.; 21 cm.
Publisher
Workman Publishing 2004

Available Copies

Library Location Status
Interlochen Public LIbrary Food Bake Nakos in Adult Non-fiction Available

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