Item details: New York Times seafood cookbook : 250 recipes for more than 70 kinds of fish and shellfish - 30466391

New York Times seafood cookbook : 250 recipes for more than 70 kinds of fish and shellfish

text New York Times seafood cookbook : 250 recipes for more than 70 kinds of fish and shellfish

Format: text

Description: x, 342 p. ; 25 cm.

Publisher: St. Martin's Press 2003

Library	Location	Status
Woodmere (Main Branch)	641.692 NEW in Adult Non-fiction	Available

Library	Location	Status
TADL-WOOD	641.692 NEW in Adult Non-fiction	Available

Cookery (Seafood)

Fabricant, Florence, ed.

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Library	Location	Status
Woodmere (Main Branch)	641.692 NEW in Adult Non-fiction	Available

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