text 150 best slow cooker recipes
- Contents
-
Appetizers and fondues -- Soups -- Beans, lentils and chilies -- Beef and veal -- Pork and lamb -- Poultry -- Fish, seafood and vegetarian favorites -- Vegetables -- Desserts.
- Format
- text
- Description
- 256 p. : col. ill. ; 28 cm.
- Publisher
- R. Rose 2001
| Library | Location | Status |
|---|---|---|
| Interlochen Public LIbrary | Food Method Finlayson in Adult Non-fiction | Available |
| Library | Location | Status |
|---|---|---|
| TADL-IPL | Food Method Finlayson in Adult Non-fiction | Available |