text The dinner doctor
- Summary
-
Offers more than two hundred quick and easy recipes that transform a wide range of prepared foods into a host of delicious appetizers, salads, soups, side dishes, and main courses, as well as cooking shortcuts and tips.
- Format
- text
- Description
- 536 p. : ill. (some col.) ; 21 cm.
- Publisher
- Workman Pub. 2003
| Library | Location | Status |
|---|---|---|
| Woodmere (Main Branch) | 641.54 BYR in Adult Non-fiction | Available |
| Library | Location | Status |
|---|---|---|
| TADL-WOOD | 641.54 BYR in Adult Non-fiction | Available |
Available Copies
| Library | Location | Status |
|---|---|---|
| Woodmere (Main Branch) | 641.54 BYR in Adult Non-fiction | Available |
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