Zimberoff, Larissa
Summary: "Ultra-processed and secretly produced foods are cheered by consumers and investors because they are plant-based--often vegan--and help address societal issues. An investigative reporter pokes holes in the mania behind today's changing food landscape and clearly shows the trade-offs of replacing real food with technology-driven approximations."--
Format: text
Publisher / Publication Date: Abrams Press 2021
Copies Available at Woodmere
1 available in Adult Non-fiction, Call number: 613.2 ZIMWilson, Bee
Summary: "In just two generations, the world has undergone a massive shift from traditional, limited diets to more globalized ways of eating-- from bubble tea to quinoa, Soylent to meal kits. Paradoxically, our diets are getting healthier and less healthy at the same time. For some, there has never been a happier food era than today: a time of unusual herbs, farmers' markets, and internet recipe swaps....
Format: text
Publisher / Publication Date: Basic Books 2019
Copies Available at Woodmere
1 available in Adult Non-fiction, Call number: 641.01 WILSummary: There are no more tacos! Follow the dragons who love tacos as they travel back to a time before tacos went extinct in this hilarious tale perfect for all ages.
Format: moving image
Publisher / Publication Date: 2020