Kim, Hooni

Summary: "The long-awaited debut cookbook from the Michelin-star chef known for defining Korean food in America. Hooni Kim is a chef who cooks with jung sung, heart and devotion. My Korea embraces his gastronomic heritage. From simple rice cakes drenched in a spicy sauce to a 12-Hour Korean Ramyeon (ramen), Hooni uses his background in world-class French and Japanese kitch-ens to fine-tune techniques in...

Format: text

Publisher / Publication Date: W. W. Norton & Company 2020

Copies Available at Woodmere

1 available in Adult Non-fiction, Call number: 641.59519 KIM

Summary: Through an elderly and old-fashioned grandmother, a spoiled seven-year-old boy learns to accept and understand the simple pleasures of nature and her lifestyle.

Format: moving image

Publisher / Publication Date: Paramount Pictures 2003

Copies Available at Woodmere

1 available in Foreign DVDs, Call number: DVD FOREIGN WAY