Kuskowski, Alex
Summary: "Get young bakers making their own treats with Super Simple Holiday Cookies! Kids can follow the super simple recipes in this book to learn how to make chocolaty Valentine's Day cookies, yummy New Year's cookie sandwiches and more. With simple text, how-to photos, and tricks and tips, cooking has never been easier or more fun. Aligned to Common Core Standards and correlated to state standards....
Format: text
Publisher / Publication Date: Super Sandcastle, an imprint of Abdo Publishing 2016
Copies Available at Fife Lake
1 available in Juvenile Nonfiction, Call number: J 641.86 KUSKuskowski, Alex
Summary: What easy-to-cook food can be served as dessert, snacks, dinner, lunch, or even breakfast? Muffins of course! Kids will love trying their hand at baking one of the most versatile and tasty foods. Get ready to whip up some family classics. Cool Savory Muffins are fun to make and easy to eat. Try Mac & Cheesy Bites or Super Savory Herb Pops. Muffins make a great snack any time of day. Includes...
Format: text
Publisher / Publication Date: ABDO Publishing Company 2015
Copies Available at Fife Lake
1 available in Juvenile Nonfiction, Call number: J 641.8 KUSKuskowski, Alex
Summary: "Get young bakers making their own treats with Super Simple Healthy Cookies! Kids can follow the super simple recipes in this book to learn how to make nutty oat squares, mouthwatering raspberry swirl cookies and more. With simple text, how-to photos, and tricks and tips, cooking has never been easier or more fun. Aligned to Common Core Standards and correlated to state standards. Super...
Format: text
Publisher / Publication Date: Super Sandcastle, an imprint of Abdo Publishing 2016
Copies Available at Fife Lake
1 available in Juvenile Nonfiction, Call number: J 641.86 KUSKuskowski, Alex
Summary: Learn how to make brownie bites, lemon squares, sweet caramel pieces and more.
Format: text
Publisher / Publication Date: Super Sandcastle, an imprint of Abdo Publishing 2016
Copies Available at Fife Lake
1 available in Juvenile Nonfiction, Call number: J 641.86 KUSKuskowski, Alex
Summary: Kids will love trying their hand at baking one of the most versatile and tasty foods. Put the fun back in baking. Start cooking some Cool Fun Cupcakes! Bake rainbow cupcakes or make S more Surprise Bites. Cupcakes make a delicious sweet treat any time of day. Includes full-page spreads on ingredients and tools to help make baking easy! Aligned to Common Core Standards and correlated to state...
Format: text
Publisher / Publication Date: ABDO Publishing Company 2015
Copies Available at Fife Lake
1 available in Juvenile Nonfiction, Call number: J 641.8 KUSKuskowski, Alex
Summary: "Get young bakers making their own treats with Super Simple Specialty Cookies! Kids can follow the super simple recipes in this book to learn how to make sweet stained glass cookies, delicious potato chip cookies and more. With simple text, how-to photos, and tricks and tips, cooking has never been easier or more fun. Aligned to Common Core Standards and correlated to state standards. Super...
Format: text
Publisher / Publication Date: Super Sandcastle, and imprint of Abdo Publishing 2016
Copies Available at Fife Lake
1 available in Juvenile Nonfiction, Call number: J 641.86 KUSArefi, Yossy
Summary: Find sweet satisfaction with 50 easy, everyday cake recipes made with simple ingredients, one bowl, and no fuss. In Snacking Cakes, the indulgent, treat-yourself concept of cake becomes an anytime, easy-to-make treat. Expert baker Yossy Arefi's collection of no-fuss recipes is perfect for anyone who craves near-instant cake satisfaction. With little time and effort, these single-layered cakes...
Format: text
Publisher / Publication Date: Clarkson Potter 2020
Copies Available at Peninsula
1 available in Adult, Call number: 641.8 ARECopies Available at Woodmere
1 available in Adult Non-fiction, Call number: 641.86 AREForkish, Ken
Summary: Approachable to the home baker, while still being chock-full of expert knowledge and all-new recipes, Evolutions in Bread covers same-day loaves, overnight cold-proof doughs, and classic levains. Forkish shares the secrets he has learned for making sourdough starter that's more flour efficient while also exploring classic breads and enriched doughs, such as Japanese Milk Bread and Brioche.
Format: text
Publisher / Publication Date: Ten Speed Press 2022