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The 4-Hour Chef : The Simple Path to Cooking like a Pro, Learning Anything, and Living the Good Life

Ferriss, Timothy. (Author).
Building upon Timothy Ferriss's internationally successful "4-hour" franchise, "The 4-Hour Chef" transforms the way we cook, eat, and learn. Featuring recipes and cooking tricks from world-renowned chefs, and interspersed with the radically counterintuitive advice Ferriss's fans have come to expect, "The 4-Hour Chef" is a practical but unusual guide to mastering food and cooking, whether you are a seasoned pro or a blank-slate novice.

1 available in District.

0 holds on 2 copies.
Location Call Number / Copy Notes Shelving Location Status Due Date
Woodmere (Main) Branch 641.5 FER Adult Available -
Woodmere (Main) Branch 641.5 FER Adult Checked out 02/26/2016

Record details

  • ISBN: 9780547884592
  • ISBN: 0547884591
  • Physical Description: 671 p. : ill. (chiefly col.) ; 24 cm.
  • Publisher: Boston : New Harvest/Houghton Mifflin Harcourt ; 2012.

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Subject: Cooking.

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