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The new slow cooker : comfort classics reinvented

text The new slow cooker : comfort classics reinvented

Summary

Presents a collection of more than one hundred slow-cooker recipes that offers insight into how slow cooking can enable appealing flavors and textures in addition to convenience, offering options for beef, poultry, seafood, vegetables, and grains.

Contents

The new slow cook -- Beef -- Pork & lamb -- Poultry -- Seafood -- Vegetables -- Legumes & grains -- Basic recipes -- Basic techniques.

Format
text
Description
223 p. : col. ill. ; 28 cm.
Publisher
Weldon Owen 2013

Available Copies

Library Location Status
Woodmere (Main Branch) 641.5884 BIN in Adult Non-fiction Reshelving

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